Skip to main content

Table 2 Frequency of individuals with SNAPW risk factors and total number of risk factors

From: Is there scope for community health nurses to address lifestyle risk factors? the community nursing SNAP trial

No. of SNAPW risk factors

N = 804

age range: 30 - 80 yr age range: 30 - 80 yr

National Health Survey 2004-5

65 -84 yr

no risk

9 (1.1%)

3.9%

physical limitation otherwise no risk

8 (1.0%)

  

1 risk only #

147 (18.3%)

19.4%

2 risks #

325 (40.4%)

29.5%

3 risks#

216 (26.9%)

27.2%

4 risks#

90 (11.3%)

14.2%

5 risks#

9 (1.1%)

5.8% §

# excluding major physical limitation; § 5+ risks

Profile of risk factors

  

National Health Survey 2004-5

 

age range: 30 - 80 yr

55-64 yr

65 -74 yr

< 2 serves of fruit (n = 801)

336 (41.9%)

35.5%

33.5%

< 5 serves of veg (n = 796)

672 (84.4%)

80.1%

84.4%

< 7 serves of fruit & veg (n = 795)

624 (78.5%)

Not available

Not available

At risk drinking (n = 804)

297 (36.9%)

15.5%

10.4%

Smokers (n = 802)

138 (17.2%)

17.2%

10.5%

Overweight (OW) (n = 785)

263 (33.5%)

38.3%

35.8%

Obese (n = 785)

318 (40.5%)

22.1%

17.9%

OW or obese (n = 785)

581 (74.0%)

60.4%

53.7%

Unable to engage in physical activity *

(n = 793)

375 (47.2%)

  

Able to engage in physical activity but inadequate (n = 418)

211 (50.5%)

Sedentary

35.0%

36.3%

  

Low exercise level

34.7%

33.0%

  1. The 2009 National Guidelines for Alcohol Consumption is available at: http://www.health.gov.au/internet/alcohol/publishing.nsf/Content/guide-adult
  2. The National Health Survey 2004-5 followed the old national guidelines, making direct comparisons problematic.
  3. * those with major physical limitations which (a) limited their ability to engage in physical activity a lot and (b) estimated to last for more than 4 weeks or unsure.