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Table 1 Characteristics of the participants

From: Documentation and communication of nutritional care for elderly hospitalized patients: perspectives of nurses and undergraduate nurses in hospitals and nursing homes

Nurses, hospital (N = 16)

Nurses and undergraduate nurses, nursing home (N = 27)

Gender, N

Gender, N

 Female

15

 Female

25

 Male

1

 Male

2

Age, years

Age, years

 Mean

29.3

 Mean

44.6

 Range

23-47

 Range

23-64

Type of ward, N

Health profession, N

 Orthopedic

3

 Nurse

11

 Upper gastro

2

 Undergraduate nurses

16

 Lung

4

  

 Cardiology

3

  

 Hematology/infection

1

  

 Neurology/endocrinology

2

  

 Neurology/stroke

1

  

Experience as nurse, years

Type of unit, N

 Mean

5.7

 Long-term

14

 Range

1-21

 Short-term

8

  

 Long-term + short-term

4

 Special care (dementia)

1

Experience with elderly patients, N

Professional work experience, years

 Some

5

 Mean

17.5

 Much

11

 Range

0.25-40